PASTA & CHEF'S MENU

Soft potato gnocchi in Napoli tomato sauce with mozzarella, fresh basil, onion & garlic

Potato gnocchi in basil pesto Genovese with parmesan, onion & garlic

Spaghetti in Napoli tomato basil sauce topped with parmesan, onion & garlic

Pasta with classic slow-cooked meat Bolognese sauce with onion & garlic

Pasta with mixed seafood in a light garlic sauce with onion

Pasta with roasted aubergines in Napoli tomato sauce with basil, onion & garlic

Penne in spicy Napoli tomato sauce with fresh chilli, onion & garlic

Creamy risotto with mixed mushrooms, onion & garlic, finished with parmesan

Arborio rice with cherry tomatoes and grilled prawns in a light garlic sauce

Classic lasagna with beef ragù and béchamel layered with pasta, onion & garlic

Served with baby potatoes, tender stem broccoli and seasonal garnish

Served with mashed potatoes or chips, charred vine cherry tomatoes, grilled asparagus and creamy mushroom sauce

Served with Sicilian roasted vegetables, baby carrots, green peas, long red peppers and charred lemon butter sauce

Served with baby potatoes, asparagus, vine cherry tomatoes and charred lemon

Sicilian king prawns with slow-cooked vine cherry tomatoes, feta cheese and fresh basil